I guess it was around Memorial Day that Ian and I planted our veggie garden, this nice 6x8 raised bed that the previous homeowners installed. We're using the Square-Foot Gardening technique in hopes that we'll be able to grow more types of produce than we otherwise would using the row technique. So far, it's working fabulously well, and even though we're experiencing severe drought (are you sick of hearing about this yet?), things are growing really well -- including our bok choi, an Asian cabbage that looks kind of like a mix of celery and chard, shown here in the center right soon after it was planted.
